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Process Control or Internal Quality Control (IQC) Process control also known as internal quality control or first-line control, is an important tool to monitor the whole analyzing process, day after day. All facets in the analysis are included with this quality check. The process control can be performed using Certified Reference Materials (CRM’s). To monitor …
Microbiological laboratories should be able to receive reliable analysis without much overhead. A microbiological analyst must be able to focus on the primary activities, for example analysis of the sample material. Quality control should support the analyst in a logical and simple manner. By using modern information technology, process control and quality assurance are designed smarter and more effective.
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